Please use this identifier to cite or link to this item:
http://studentrepo.iium.edu.my/handle/123456789/3223
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Salindal, Normia Akmad | en_US |
dc.date.accessioned | 2020-08-20T10:46:59Z | - |
dc.date.available | 2020-08-20T10:46:59Z | - |
dc.date.issued | 2015 | - |
dc.identifier.uri | http://studentrepo.iium.edu.my/jspui/handle/123456789/3223 | - |
dc.description.abstract | Over the years, halal certification has gained world-wide popularity and has become one of the most desirable systems adopted by many countries, especially Muslim countries. Despite this overwhelming popularity, there is considerable confusion surrounding the role and business value of halal certification and its relation to business performance. Thus, the aim of this study is to gain better understanding on the relationship between halal certification and the business performance of halal certified food companies in the Philippines. Through this empirical study, halal registered and about to be registered organisations will have a wide perspective and realistic view on what to expect from halal certification. Furthermore, this thesis hopes to provide factual evidences that may aid certified food companies to evaluate the implementation of halal certification in their own environment and ascertain whether it is giving them halal assurance. The study was based on a survey and the time horizon was cross-sectional. The survey was carried out using stratified sampling on halal certified food companies operating in the Philippines. Through a self-administered questionnaire, 141 usable responses were acquired from the responding companies. Analysis of data was conducted using descriptive, exploratory and confirmatory factor analysis. After the satisfactory results of confirmatory analysis for all constructs, the structural equation modeling (SEM) was conducted to test the hypothesised relationships among the constructs, as postulated in the model. A total of six hypotheses were designed based on the review of literature, and all the results were supported. The findings of this study revealed that halal certification significantly affect business performance of halal certified food companies in terms of innovative performance, market performance and financial performance. Further, it was revealed that innovative performance fully mediates the relationship between halal certification and market performance. Similarly, the relationship between halal certification and financial performance was also fully mediated by innovative performance. This study concluded that halal certification was found to be related with improved business performance in terms of innovative performance, market performance and financial performance of halal certified food companies in the Philippines. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Kuala Lumpur : International Islamic University Malaysia, 2015 | en_US |
dc.rights | Copyright International Islamic University Malaysia | |
dc.subject.lcsh | Halal food industry--Philippines | en_US |
dc.subject.lcsh | Food--Religious aspects--Islam | en_US |
dc.title | Halal certification and business performance of halal certified food companies in the Philippines | en_US |
dc.type | Doctoral Thesis | en_US |
dc.identifier.url | https://lib.iium.edu.my/mom/services/mom/document/getFile/cyEhtBL0ZE9cU94e4hjiR9iR4yFPNoGq20150703114716981 | - |
dc.description.identity | t11100340687NormiaAkmad | en_US |
dc.description.identifier | Thesis : Halal certification and business performance of halal certified food companies in the Philippines /by Normia Akmad Salindal | en_US |
dc.description.kulliyah | Kulliyyah of Economics and Management Sciences | en_US |
dc.description.programme | Doctor of Philosophy in Business Administration | en_US |
dc.description.degreelevel | Doctoral | en_US |
dc.description.callnumber | t HD 9016 P6 S165H 2015 | en_US |
dc.description.notes | Thesis (Ph.D)--International Islamic University Malaysia, 2015 | en_US |
dc.description.physicaldescription | xviii, 173 leaves : ill. ; 30cm. | en_US |
item.openairetype | Doctoral Thesis | - |
item.grantfulltext | open | - |
item.fulltext | With Fulltext | - |
item.languageiso639-1 | en | - |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
item.cerifentitytype | Publications | - |
Appears in Collections: | KENMS Thesis |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
t11100340687NormiaAkmad_SEC_24.pdf | 24 pages file | 178.8 kB | Adobe PDF | View/Open |
t11100340687NormiaAkmad_SEC.pdf Restricted Access | Full text secured file | 1.15 MB | Adobe PDF | View/Open Request a copy |
Page view(s)
90
checked on May 18, 2021
Download(s)
138
checked on May 18, 2021
Google ScholarTM
Check
Items in this repository are protected by copyright, with all rights reserved, unless otherwise indicated. Please give due acknowledgement and credits to the original authors and IIUM where applicable. No items shall be used for commercialization purposes except with written consent from the author.